Today was a melancholy day.
We knew we were not going to finish the houses, but we wanted to get as
much as possible done. All of the brick
work is now done on scaffolding, and there is only enough scaffolding to work
on two walls. That means there is only
so much that can be done. I chose to
move the last half of a truck load of sand from below the lowest house up to
the highest house. Since the homeowners
are paying for materials, it is important to take the sand, water, bricks and
cement from each owners pile to their house.
It was about 100-110 paces up the hill from where the pile of sand was
to where it needed to be. I started
working with Marcia. I took a picture of
her shoveling sand into a bucket at the pile at the bottom of the hill and she
took a picture of me dumping a bucket of sand at the top.
Then we went back to the camp for showers and final packing,
then on the bus for the ride to Lima. It was a little over three hours, but
before 9:30, we were in our room. I set
the alarm for 5:30, but there is only one outlet in the room and the white
noise machine is plugged into it. I will
let the phone charge for a bit and then move it into the bedroom so that I will
be sure to hear the alarm over the white noise machine in the morning.
During the day, different people got involved for a few
bucket loads. By the end of the day, we
had moved the pile of sand. Some people
carried the bucket in their arms, some carried them by the handles. I found it easiest for me to carry two
buckets and be somewhat balanced. We had
five gallon buckets, and I would load them to about a third full with sand – my
estimate is that two buckets like that weighed 60-70 lbs. and I made that trip
many, many times.
The team managed to finish the three long walls on the lower
house and two of the long walls on the other two houses, plus some work on the
front and back walls where the windows and doors will go.
Today, we ate lunch at the worksite around 11:30 and then
finished work by 2:45. At 3:00, we had a
nice celebration with families, children, staff and volunteers at the Fuller
office. The families made several
dishes: fried soup (not soup, but a typical Cañete dish of pasta, a few dulce
beans and chicken), quinhoa (Peruvian is said to be the best), a sauce of
onions and tomatoes for the quinhoa, and fried yuca. We also had more Casqueña
cervesa, some chilled white wine that Sylvia brought, Coke and Inka Cola. Many of the volunteers had gifts for kids:
blowing bubbles, Frisbees, soccer balls, etc. Fuller had certificates and Inca
Tumé, traditional Incan knives.
This is the note Grace had written and drawn |
No comments:
Post a Comment